Flying Artichoke Menu

Half iced tea half lemonade

small house salad with spring mix topped with carrots, tomatoes, and cucumbers.

Seasonal

grilled cheese with cheddar on sourdough bread

with mustard and ketchup on the side

Grilled spam and eggs your way over steamed jasmine rice.

Seasoned ground chuck beef patty, egg over easy on top of steamed jasmine rice and finished with onion gravy.

Grilled seasoned plump turkey, boiled egg, bacon, bleu cheese, tomatoes, avocado on mixed valley lettuce.

Chopped romaine lettuce and house croutons tossed in Caesar dressing, topped with grilled Cajun seasoned chicken breast. Served with garlic bread.

Baby artichoke heart, Penne pasta, roasted bell pepper Kalamata olives, Tomato, feta and parmesan cheese tossed in olive oil and balsamic vinegar with garlic bread

Fresh steamed or grilled heirloom artichokes on valley greens drizzled with balsamic rosemary reduction.

original cobb salad with our delicious, seasoned tri tip served with ranch and bbq sauce

Fresh iceberg lettuce sprinkled with gorgonzola cheese, candied walnut, bacon, grape tomatoes and ranch dressing.

Two fried eggs, bacon, cheddar cheese, hash browns and jalapeno aioli sourdough bread.

2 poached eggs with hollandaise sauce served on an english muffin with golden hashbrowns

Scrambled eggs, N.Y. style pastrami, baby artichoke, pepper jack cheese and mayo on sourdough bread.

two fried eggs, cheddar cheese, bacon, mayo, on an english muffin served with hashbrowns

2 poached eggs with hollandaise sauce served with golden hashbrowns

Fried artichoke hearts, lettuce, tomatoes, onions, sriracha ranch dressing and shaved parmesan cheese on steak roll.

Tender thin sliced prime rib, on a french roll and house au jus dip on the side.

with cajun seasoned chicken, bell peppers, grilled onions, swiss cheese, drizzled with sriracha ranch on artisan bread

Seasoned and grilled chicken breast with bacon, cheddar, lettuce, tomato and avocado aioli spread on an Artisan bread

Roast pork, ham, swiss cheese, pickles, dijon mustard spread on an artisan roll.

Slow roast herb seasoned prime rib of beef on a French roll topped with valley coleslaw and horseradish aioli.

bacon, lettuce, tomato sandwich with mayo on sourdough bread

Hand carved roast herb turkey with lettuce, tomato, avocado Aioli spread on a multi-grain bread.

turkey, ham, bacon, american cheese, lettuce, tomato, and avocado aioli all between sourdough bread

Fresh local pasta with your choice of garlic butter, Lemon Capers or Alfredo sauce served with garlic bread.

Scrambled eggs, chorizo, hash browns, pepper jack cheese, smothered in tomatillo salsa and wrapped in a flour tortilla.

2 eggs, asada beef, beans, tomatillo salsa, queso fresco, guacamole, artichoke pico on corn tortillas.

House seasoned chili beans and chuck ground beef.

Soup of the day and your choice of chicken, turkey or ham sandwich with lettuce, tomatoes and mayo on wheat bread.

Fresh artichokes hearts, cream, garlic, cinnamon and butter.

Spiced rub beef skirt steak served with 2 eggs scrambled and hash browns.

Jalapenos, pepper jack cheese, onion, bell peppers, and bacon with hashbrowns.

FRENCH TOAST WITH TWO SCARMBLED EGGS AND BACON

applewood smoke bacon, sausage, ham, and cheddar cheese served with hasbrowns

Three fresh whipped, fluffy hot cakes. Add egg for an extra price.

2 fresh eggs done your way, bacon, ham or sausage with hash browns.

House seasoned corned beef and hash, topped with 2 eggs your way.

Ham, onions, bell peppers, melted cheddar cheese, and golden hashbrowns.

Scramble eggs, chorizo, and hash brown smothered with salsa wrapped in flour tortilla.

Hot oatmeal and an English muffin.

Fresh spinach, artichoke hearts, tomatoes, onions, with cheddar cheese and hash browns.

Two pancakes, scrambled eggs, and bacon.

French bread dipped in eggs, milk and cinnamon and grilled golden brown. Served with whip butter and maple syrup.

3 fresh fully hot cakes served with butter and maple syrup.

2 fresh fluffy hot cakes served with butter and maple syrup.

Roasted fresh garlic herb seasoned pork drizzled with BBQ sauce on a Artisan roll.

Grilled fresh ground beef smothered with house chili beans, pepper jack cheese and green onions on a sesame bun.

Fresh ground beef grilled and layered with lettuce, tomato, pickles, mayo on sesame bun.

Grilled jumbo all beef frank topped with chili beans and onions on a sesame bun.

Herb seasoned asada beef, potato fries, guacamole, artichoke pico, onions, cilantro and pepper jack cheese, wrapped in a flour tortilla.

Fresh garlic herb seasoned tri tip sautéed in chef BBQ sauce, lettuce and tomatoes on a steak roll.

Slow cooked seasoned chopped Asada (beef) or Carnitas (pork) topped with onions, cilantro, and salsa.

Fresh seasoned ground beef topped with sautéed sliced artichoke hearts, Swiss cheese, onion, lettuce, tomatoes, and basil aioli spread on a sesame bun.

seasoned asada, fries, pico de gallo, and shredded cheese, topped with guacamole

fish of the day, cabbage, cilantro, onions, guacamole, artichoke pico and salsa verde on corn tortilla.

grilled artichoke hearts, pico de gallo, melted cheese, and seasoned chicken. served with ranch

Artichoke heart dip in batter and fried. Choice of dips: lemon dill, garlic dijon or ranch.

Marinated fresh chicken wings tossed in chef hot sauce, served with jalapeno aioli or ranch dip.

Sautéed carrots, corn , sweet pea beans, celery and potatoes wrap in flour spring roll and fried.